We are pleased to announce that we reopen for the Spring/Summer term from Tuesday 16 April. We are open for lunch from Tuesday to Friday (booking advised) and for dinner each Wednesday, Thursday and Friday. To ...Continue Reading
Seven Liverpool Community College Catering students have triumphed at this year’s annual North Warwickshire and Hinckley College Salon Culinaire in Nuneaton. Michael Harrison, Sahra Anjum, Josh Williams, Martin Crane, Oliver Smith, ...Continue Reading
The Academy Restaurant is open for lunch Tuesday to Friday from 12 noon - 2.00pm, with last orders at 1.10pm. Dinner is served from 6.30pm. Wednesday offers a weekly changing themed menu with our regular ...Continue Reading
The Academy Events Team provides a full catering service for all your food and drink requirements - from modest drinks party to a grand formal dinner. Available venues to host your event include Tradewind Square ...Continue Reading
Thinking about dining at The Academy Restaurant? At this time one of Liverpool's top ten restaurants. Read the latest reviews about The Academy Restaurant on Trip Advisor here ...Continue Reading
Visit The Academy at Liverpool's upcoming food and drink festival in September. http://www.liverpoolfoodanddrinkfestival.co.uk ...Continue Reading
A group of students from one of the most famed Italian catering school are visiting Liverpool Community College this week. (Monday 5th March – Wednesday 14th March 2012) To mark the ...Continue Reading
Wednesday 01 February 2012 Catering students and staff took control of the running of the Grasmere Red Lion Hotel in the Lake District last weekend. Students from all levels of study ...Continue Reading
Friday 27 January 2012 Food manufacturing student, Katy Buckman will make her TV debut on Sunday night (29th Jan) in this year’s Young Baker of the Year competition. The popular BBC Three ...Continue Reading
Liverpool Community College is offering its students the chance to master the art of Italian cuisine through a new exchange programme with a leading Italian cookery school. The partnership between the ...Continue Reading